Sheep cheese with truffles

Istrian truffle cheese
semi-hard cow, goat and sheep cheese with sliced ​​black truffles. it has a unique and special fine taste made according to a special recipe. you can serve it as a cold appetizer with Istrian prosciutto, melted on polenta, or to prepare truffles fritters. cheese is the favorite delicacy for many gourmets, so treat it with pleasure or treat it as a gift to a dear person.