Ol Istria Pendolino

Ol Istria pendolino is a gastronomically valued variety due to its full rounded taste, golden-yellow color with the smell of olives, freshly cut clover, artichokes and the delicate smell of almonds.
Excellent quality, very mild bitterness and spiciness.

It goes well with cream soups and mushroom dishes, along with pasta, risotto and meat, especially well with venison, steak and rump steak.